
TAKEAWAY MENU
Available Tuesday to Saturday Noon – 2PM and 530PM – 830PM, then Sunday noon – 3PM Carvery only
Starters
Panko coated squid, Asian slaw and sweet chilli dipping sauce G 7.50
Halloumi fries with sun-blushed tomatoes, saffron aioli and toasted nuts N V 7.50
Bread board, served with oil, balsamic and butter V G 6.95
Whole Baked Camembert, olives and bread served with oil and balsamic V G 13.50(Perfect to share for two)
*Extra bread available for camembert 3.25 per extra portion
Mains
Manor House beef burger, topped with Cornish yarg and red onion chutney, served with chips and ruby coleslaw G 13.75
Jerk chicken burger, topped with sweet chilli mayo, served with chips and ruby coleslaw G 13.75
Lasagne served with salad, garlic bread and chips G 14.75
Roasted chicken caesar salad and croutons G 14.50
fish of the day, either grilled or battered, served with chips, choice of garden or minted mushy peas and tartare sauce G 13.95
Scampi and chips, served with tartare sauce and garden peas G 12.75
Vegetarian dishes
Halloumi burger with red onion chutney, chips and ruby coleslaw G V 13.75
Chickpea and Sweet potato curry, served with rice and a popadom V 13.95
Children’s menu
all of our children’s meals come with either peas or beans, chips can be swapped for healthier alternative
Chicken nuggets and chips G 5.95
Battered fish and chips G 5.95
Scampi and chips G 5.95
Egg and chips V 5.75
Sides
Seasonal vegetables V 4.50 Mixed salad V 4.50
Chips V 4.00 (add cheese 1.00 extra) Onion rings V G 4.50
Blue cheese sauce V 4.25 Peppercorn sauce G 4.25
Garlic bread V 4.00 (add cheese 1.00 extra) Coleslaw V 4.00
Bread and butter G 3.75
Desserts
Cheesecake Of The Day G 6.50
Bakewell tart G 6.50
Chocolate Brownie 6.50
Most items on the menu are freshly made and can be modified to suit allergies or intolerance. Ask a member of staff for further assistance
